Veggie Slaw

For this recipe, you can use any sturdy vegetable such as cabbage, carrot, and broccoli. You want a vegetable that you can or slice thinly with a mandoline. Ingredients 5 dl shredded, grated or sliced vegetable of choice 1/2 dl mayonaise 1 dl of something creamy such as creme frais, sour creme or Greek yoghurt […]